PlainWater

KINGS INN

PWS ID: WI6090477 · NEW AUBURN, Wisconsin 54757

KINGS INN serves 100 people in NEW AUBURN, Wisconsin using Groundwater water sources. It has 10 recorded EPA violations, including 5 health-based violations. No PFAS contamination was detected in UCMR5 testing.

Water Quality Snapshot: KINGS INN

KINGS INN is a private-owned transient non-community water system that delivers drinking water to 100 residents in NEW AUBURN, Wisconsin (Chippewa County) through 1 service connections. Its water is drawn from groundwater sources. EPA's Safe Drinking Water Information System records 10 total violations for this system , of which 5 (50%) are health-based — meaning a contaminant exceeded an EPA Maximum Contaminant Level or a required treatment technique failed. A further 5 monitoring and reporting violations are on file. The most recent violation on record dates to 2000.

The most frequently cited contaminant at this system is Benzene, recorded in 5 violations (MCL, health-based). This system has not yet been sampled under EPA's UCMR5 PFAS monitoring program, so no PFAS detection data is available here.

Across Wisconsin, EPA tracks 10,988 public water systems serving 5,131,439 people, with 285,161 cumulative violations and 58,688 health-based violations on record. About 72% of systems in the state carry at least one violation, and state-wide the average per system is 26 violations. KINGS INN's 10 violations sit below the Wisconsin average. Statewide, 78 of 202 UCMR5-tested systems have reported PFAS detections (38.6%). All figures above are sourced directly from EPA SDWIS and UCMR5 public data releases and are updated as EPA publishes new reporting cycles.

Population Served
100
Total Violations
10
Health-Based Violations
5
Water Source
Groundwater

System Details

System Type
Transient Non-Community
Owner Type
Private
Connections
1
County
Chippewa
School/Daycare
No
MCL Violations
5
Monitoring Violations
5
Treatment Tech Violations
0

Violation History

Contaminant violations recorded by EPA.

Contaminant Category Count Latest
Benzene MCL 5 1997
Coliform (TCR) MR 3 2000
Nitrite MR 1 2000
Nitrate MR 1 2000

Verify This Water System

The figures above are aggregated from EPA's public databases. To verify the underlying records — or to file a complaint, request a Consumer Confidence Report, or check current monitoring status — go directly to the federal and state regulators that enforce the Safe Drinking Water Act for KINGS INN.

Federal Source of Truth

EPA SDWIS — Federal Reports

EPA's Safe Drinking Water Information System (SDWIS) holds the federal compliance record for every regulated public water system. Open the system-level report by PWS ID:

View PWS ID WI6090477 on SDWIS

Source: EPA SDWIS Federal Reports Search

State Regulator

Wisconsin Drinking Water Authority

Wisconsin DNR — Drinking Water and Groundwater is the primacy agency that licenses and inspects KINGS INN under EPA-delegated authority.

Open WI regulator portal

Source: Wisconsin DNR — Drinking Water and Groundwater

Violation Timeline

Each row links to the EPA SDWIS public record for verification. Cross-reference the contaminant code on EPA's federal report to see violation dates, return-to-compliance status, and enforcement actions.

Year (latest) Contaminant Category Count EPA Record
2000 Coliform (TCR) MR 3 SDWIS / WI6090477 / 3100
2000 Nitrite MR 1 SDWIS / WI6090477 / 1041
2000 Nitrate MR 1 SDWIS / WI6090477 / 1040
1997 Benzene MCL 5 SDWIS / WI6090477 / 2990

How KINGS INN Compares

Cross-reference this system's record against state averages and the federal MCL framework for context.

Metric KINGS INN Wisconsin avg Federal benchmark
Total violations 10 26 SDWA compliance — any non-zero count is a recorded breach
Health-based violations 5 5.3 Indicates a contaminant exceeded a federal MCL
PFAS detection None 38.6% EPA final rule (2024): PFOA/PFOS MCL = 4.0 ppt
Population served 100 467 Sizing context for compliance burden

Sources: EPA SDWIS and EPA National Primary Drinking Water Regulations (40 CFR Part 141). State averages computed across 10,988 regulated public water systems in Wisconsin.

Federal MCL reference — Safe Drinking Water Act thresholds
Contaminant Federal MCL / Action Level Note
Lead 0 mg/L (Action Level: 0.015 mg/L) Lead and Copper Rule treatment technique
Arsenic 0.010 mg/L (10 ppb) Health-based MCL since 2006
Total Coliform Treatment technique (RTCR) Indicator organism, monitoring trigger
PFOA / PFOS (PFAS) 4.0 ppt each (final 2024 rule) Compliance deadline 2029
Nitrate (as N) 10 mg/L Acute health risk for infants

Frequently Asked Questions

Is KINGS INN water safe to drink?
KINGS INN (PWS ID: WI6090477) has 10 recorded violations in the EPA SDWIS database. No PFAS contamination was detected in UCMR5 testing. This system serves 100 people using Groundwater sources.
How many people does KINGS INN serve?
KINGS INN serves 100 people in NEW AUBURN, Wisconsin. It is a Private-owned system using Groundwater water sources with 1 service connections.
What type of violations does KINGS INN have?
KINGS INN has 10 total violations: 5 health-based violations (MCL exceedances or treatment failures), 5 monitoring/reporting violations, and 0 treatment technique violations. Health-based violations indicate contaminant levels exceeded EPA safe limits.
Has PFAS been detected in KINGS INN water?
No PFAS testing data is available for KINGS INN under the EPA's UCMR5 monitoring program.
What water source does KINGS INN use?
KINGS INN uses Groundwater as its primary water source. It is classified as a Transient Non-Community Water System, serving transient populations.
Where does this data come from?
All data comes from the EPA Safe Drinking Water Information System (SDWIS) and the UCMR5 PFAS monitoring program. SDWIS tracks compliance for all public water systems regulated under the Safe Drinking Water Act.

Explore PlainWater

Data Sources: EPA Safe Drinking Water Information System (SDWIS), Q4 2025. This data is provided for informational purposes only.

Related

Data sourced from $official public datasets. See our methodology for details. Retrieved and formatted by PlainWater Editorial