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CHAMPLAIN COUNTRY CLUB RESTAURANT

PWS ID: VT0020067 · SWANTON, Vermont 05488

CHAMPLAIN COUNTRY CLUB RESTAURANT serves 268 people in SWANTON, Vermont using Groundwater water sources. It has 122 recorded EPA violations, including 24 health-based violations. No PFAS contamination was detected in UCMR5 testing.

Water Quality Snapshot: CHAMPLAIN COUNTRY CLUB RESTAURANT

CHAMPLAIN COUNTRY CLUB RESTAURANT is a private-owned transient non-community water system that delivers drinking water to 268 residents in SWANTON, Vermont (Franklin County) through 3 service connections. Its water is drawn from groundwater sources. EPA's Safe Drinking Water Information System records 122 total violations for this system , of which 24 (20%) are health-based — meaning a contaminant exceeded an EPA Maximum Contaminant Level or a required treatment technique failed. A further 90 monitoring and reporting violations are on file. The most recent violation on record dates to 2024.

The most frequently cited contaminant at this system is Coliform (TCR), recorded in 28 violations (MR). This system has not yet been sampled under EPA's UCMR5 PFAS monitoring program, so no PFAS detection data is available here.

Across Vermont, EPA tracks 1,357 public water systems serving 646,999 people, with 153,729 cumulative violations and 16,917 health-based violations on record. About 93% of systems in the state carry at least one violation, and state-wide the average per system is 113.3 violations. CHAMPLAIN COUNTRY CLUB RESTAURANT's 122 violations sit above the Vermont average. Statewide, 3 of 37 UCMR5-tested systems have reported PFAS detections (8.1%). All figures above are sourced directly from EPA SDWIS and UCMR5 public data releases and are updated as EPA publishes new reporting cycles.

Population Served
268
Total Violations
122
Health-Based Violations
24
Water Source
Groundwater

System Details

System Type
Transient Non-Community
Owner Type
Private
Connections
3
County
Franklin
School/Daycare
No
MCL Violations
24
Monitoring Violations
90
Treatment Tech Violations
0

Violation History

Contaminant violations recorded by EPA.

Contaminant Category Count Latest
Coliform (TCR) MR 28 2011
Coliform (TCR) MCL 24 2008
Chlorine MR 24 2017
Revised Total Coliform Rule MON 20 2018
Nitrate MR 18 2003
Public Notice Other 4 2024

Verify This Water System

The figures above are aggregated from EPA's public databases. To verify the underlying records — or to file a complaint, request a Consumer Confidence Report, or check current monitoring status — go directly to the federal and state regulators that enforce the Safe Drinking Water Act for CHAMPLAIN COUNTRY CLUB RESTAURANT.

Federal Source of Truth

EPA SDWIS — Federal Reports

EPA's Safe Drinking Water Information System (SDWIS) holds the federal compliance record for every regulated public water system. Open the system-level report by PWS ID:

View PWS ID VT0020067 on SDWIS

Source: EPA SDWIS Federal Reports Search

State Regulator

Vermont Drinking Water Authority

Vermont's primacy agency administers the Safe Drinking Water Act locally. Search EPA SDWIS for the current state contact, or use the state's public health or environment department portal.

Find VT regulator via EPA SDWIS

Violation Timeline

Each row links to the EPA SDWIS public record for verification. Cross-reference the contaminant code on EPA's federal report to see violation dates, return-to-compliance status, and enforcement actions.

Year (latest) Contaminant Category Count EPA Record
2024 Public Notice Other 4 SDWIS / VT0020067 / 7500
2018 Revised Total Coliform Rule MON 20 SDWIS / VT0020067 / 8000
2017 Chlorine MR 24 SDWIS / VT0020067 / 0999
2011 Coliform (TCR) MR 28 SDWIS / VT0020067 / 3100
2008 Coliform (TCR) MCL 24 SDWIS / VT0020067 / 3100
2003 Nitrate MR 18 SDWIS / VT0020067 / 1040

How CHAMPLAIN COUNTRY CLUB RESTAURANT Compares

Cross-reference this system's record against state averages and the federal MCL framework for context.

Metric CHAMPLAIN COUNTRY CLUB RESTAURANT Vermont avg Federal benchmark
Total violations 122 113.3 SDWA compliance — any non-zero count is a recorded breach
Health-based violations 24 12.5 Indicates a contaminant exceeded a federal MCL
PFAS detection None 8.1% EPA final rule (2024): PFOA/PFOS MCL = 4.0 ppt
Population served 268 477 Sizing context for compliance burden

Sources: EPA SDWIS and EPA National Primary Drinking Water Regulations (40 CFR Part 141). State averages computed across 1,357 regulated public water systems in Vermont.

Federal MCL reference — Safe Drinking Water Act thresholds
Contaminant Federal MCL / Action Level Note
Lead 0 mg/L (Action Level: 0.015 mg/L) Lead and Copper Rule treatment technique
Arsenic 0.010 mg/L (10 ppb) Health-based MCL since 2006
Total Coliform Treatment technique (RTCR) Indicator organism, monitoring trigger
PFOA / PFOS (PFAS) 4.0 ppt each (final 2024 rule) Compliance deadline 2029
Nitrate (as N) 10 mg/L Acute health risk for infants

Frequently Asked Questions

Is CHAMPLAIN COUNTRY CLUB RESTAURANT water safe to drink?
CHAMPLAIN COUNTRY CLUB RESTAURANT (PWS ID: VT0020067) has 122 recorded violations in the EPA SDWIS database. No PFAS contamination was detected in UCMR5 testing. This system serves 268 people using Groundwater sources.
How many people does CHAMPLAIN COUNTRY CLUB RESTAURANT serve?
CHAMPLAIN COUNTRY CLUB RESTAURANT serves 268 people in SWANTON, Vermont. It is a Private-owned system using Groundwater water sources with 3 service connections.
What type of violations does CHAMPLAIN COUNTRY CLUB RESTAURANT have?
CHAMPLAIN COUNTRY CLUB RESTAURANT has 122 total violations: 24 health-based violations (MCL exceedances or treatment failures), 90 monitoring/reporting violations, and 0 treatment technique violations. Health-based violations indicate contaminant levels exceeded EPA safe limits.
Has PFAS been detected in CHAMPLAIN COUNTRY CLUB RESTAURANT water?
No PFAS testing data is available for CHAMPLAIN COUNTRY CLUB RESTAURANT under the EPA's UCMR5 monitoring program.
What water source does CHAMPLAIN COUNTRY CLUB RESTAURANT use?
CHAMPLAIN COUNTRY CLUB RESTAURANT uses Groundwater as its primary water source. It is classified as a Transient Non-Community Water System, serving transient populations.
Where does this data come from?
All data comes from the EPA Safe Drinking Water Information System (SDWIS) and the UCMR5 PFAS monitoring program. SDWIS tracks compliance for all public water systems regulated under the Safe Drinking Water Act.

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Data Sources: EPA Safe Drinking Water Information System (SDWIS), Q4 2025. This data is provided for informational purposes only.

Related

Data sourced from $official public datasets. See our methodology for details. Retrieved and formatted by PlainWater Editorial