PlainWater

Transient Non-Community Water System · PWS RI2943214

Assados Kitchen and Bar

North Smithfield, Rhode Island 02896 - drinking water served from groundwater sources to 310 people, tracked in EPA SDWIS and UCMR5.

310
People served
33
EPA violations
18
Health-based
Untested
UCMR5 result

The verdict

EPA records 33 drinking-water violations at Assados Kitchen and Bar, 55% of them health-based - below the Rhode Island per-system average.

33
Total EPA violations on record
55%
Health-based (MCL / treatment failure)
310
People served by this system
N/A
PFAS compounds detected (UCMR5)

Water Quality Snapshot: Assados Kitchen and Bar

Assados Kitchen and Bar is a private-owned transient non-community water system that delivers drinking water to 310 residents in North Smithfield, Rhode Island (Providence County) through 1 service connections. Its water is drawn from groundwater sources. EPA's Safe Drinking Water Information System records 33 total violations for this system , of which 18 (55%) are health-based, meaning a contaminant exceeded an EPA Maximum Contaminant Level or a required treatment technique failed. A further 10 monitoring and reporting violations are on file. The most recent violation on record dates to 2021.

The most frequently cited contaminant at this system is Coliform (TCR), recorded in 18 violations (MCL, health-based). This system has not yet been sampled under EPA's UCMR5 PFAS monitoring program, so no PFAS detection data is available here.

Across Rhode Island, EPA tracks 463 public water systems serving 1,159,492 people, with 33,766 cumulative violations and 8,949 health-based violations on record. About 96% of systems in the state carry at least one violation, and state-wide the average per system is 72.9 violations. Statewide, 15 of 29 UCMR5-tested systems have reported PFAS detections (51.7%).

Assados Kitchen and Bar's 33 violations sit below the Rhode Island average.

All figures above are sourced directly from EPA SDWIS and UCMR5 public data releases and are updated as EPA publishes new reporting cycles.

Population Served
310
Total Violations
33
Health-Based Violations
18
Water Source
Groundwater

System Details

System Type
Transient Non-Community
Owner Type
Private
Connections
1
County
Providence
School/Daycare
No
MCL Violations
18
Monitoring Violations
10
Treatment Tech Violations
0

Violation History

Contaminant violations recorded by EPA.

Contaminant Category Count Latest
Coliform (TCR) MCL 18 2012
Coliform (TCR) MR 10 2011
Groundwater Rule Other 5 2021

Verify This Water System

The figures above are aggregated from EPA's public databases. To verify the underlying records, or to file a complaint, request a Consumer Confidence Report, or check current monitoring status, go directly to the federal and state regulators that enforce the Safe Drinking Water Act for Assados Kitchen and Bar.

Federal Source of Truth

EPA SDWIS, Federal Reports

EPA's Safe Drinking Water Information System (SDWIS) holds the federal compliance record for every regulated public water system. Open the system-level report by PWS ID:

View PWS ID RI2943214 on SDWIS

Source: EPA SDWIS Federal Reports Search

State Regulator

Rhode Island Drinking Water Authority

Rhode Island's primacy agency administers the Safe Drinking Water Act locally. Search EPA SDWIS for the current state contact, or use the state's public health or environment department portal.

Find RI regulator via EPA SDWIS

Violation Timeline

Each row links to the EPA SDWIS public record for verification. Cross-reference the contaminant code on EPA's federal report to see violation dates, return-to-compliance status, and enforcement actions.

Year (latest) Contaminant Category Count EPA Record
2021 Groundwater Rule Other 5 SDWIS / RI2943214 / 0700
2012 Coliform (TCR) MCL 18 SDWIS / RI2943214 / 3100
2011 Coliform (TCR) MR 10 SDWIS / RI2943214 / 3100

How Assados Kitchen and Bar Compares

Cross-reference this system's record against state averages and the federal MCL framework for context.

Metric Assados Kitchen and Bar Rhode Island avg Federal benchmark
Total violations 33 72.9 SDWA compliance, any non-zero count is a recorded breach
Health-based violations 18 19.3 Indicates a contaminant exceeded a federal MCL
PFAS detection None 51.7% EPA final rule (2024): PFOA/PFOS MCL = 4.0 ppt
Population served 310 2,504 Sizing context for compliance burden

Sources: EPA SDWIS and EPA National Primary Drinking Water Regulations (40 CFR Part 141). State averages computed across 463 regulated public water systems in Rhode Island.

Federal MCL reference, Safe Drinking Water Act thresholds
Contaminant Federal MCL / Action Level Note
Lead 0 mg/L (Action Level: 0.015 mg/L) Lead and Copper Rule treatment technique
Arsenic 0.010 mg/L (10 ppb) Health-based MCL since 2006
Total Coliform Treatment technique (RTCR) Indicator organism, monitoring trigger
PFOA / PFOS (PFAS) 4.0 ppt each (final 2024 rule) Compliance deadline 2029 (EPA proposed extending to 2031, not yet final as of May 2026)
Nitrate (as N) 10 mg/L Acute health risk for infants

Frequently Asked Questions

Is Assados Kitchen and Bar water safe to drink?
Assados Kitchen and Bar (PWS ID: RI2943214) has 33 recorded violations in the EPA SDWIS database. No PFAS contamination was detected in UCMR5 testing. This system serves 310 people using Groundwater sources.
How many people does Assados Kitchen and Bar serve?
Assados Kitchen and Bar serves 310 people in North Smithfield, Rhode Island. It is a Private-owned system using Groundwater water sources with 1 service connections.
What type of violations does Assados Kitchen and Bar have?
Assados Kitchen and Bar has 33 total violations: 18 health-based violations (MCL exceedances or treatment failures), 10 monitoring/reporting violations, and 0 treatment technique violations. Health-based violations indicate contaminant levels exceeded EPA safe limits.
Has PFAS been detected in Assados Kitchen and Bar water?
No PFAS testing data is available for Assados Kitchen and Bar under the EPA's UCMR5 monitoring program.
What water source does Assados Kitchen and Bar use?
Assados Kitchen and Bar uses Groundwater as its primary water source. It is classified as a Transient Non-Community Water System, serving transient populations.
Where does this data come from?
All data comes from the EPA Safe Drinking Water Information System (SDWIS) and the UCMR5 PFAS monitoring program. SDWIS tracks compliance for all public water systems regulated under the Safe Drinking Water Act.
Data Sources: EPA Safe Drinking Water Information System (SDWIS), Q4 2025. This data is provided for informational purposes only.
Data sourced from EPA SDWIS and UCMR5 PFAS monitoring data. See our methodology for details. Retrieved and formatted by PlainWater Editorial

Every figure on PlainWater is rendered directly from EPA SDWIS drinking-water data, no number is typed in by an editor. This system's figures are rendered directly from EPA SDWIS data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.